FILE - In this Jan. 11, 2016 file photo, dawn approaches over the meat processing plant owned and run by Cargill Meat Solutions, in Fort Morgan, a small town on the eastern plains of Colorado. The U.S. Department of Agriculture announced Wednesday, Sept. 20, 2018, that the company has recalled more than 132,000 pounds of ground beef after a deadly E. coli outbreak. The beef was produced on June 21 and shipped to retailers nationwide under several brands. (AP Photo/Brennan Linsley, File)

Colorado meatpacker recalls ground beef after E. coli death

September 20, 2018 - 12:29 pm

FORT MORGAN, Colo. (AP) — A Colorado meatpacker is recalling more than 132,000 pounds (60,000 kilograms) of ground beef after an E. coli outbreak killed one person and sickened 17.

The U.S. Department of Agriculture said Wednesday the beef was produced and packaged at Cargill Meat Solutions in Fort Morgan on June 21 and shipped to retailers nationwide.

The products include 3-, 10- and 20-pound (1.3-, 4.5- and 9-kilogram) packages of ground beef under the Our Certified, Excel, Sterling Silver, Certified and Fire River Farms brands with July 11 use or freeze by dates.

The Cargill plant had a smaller recall of Excel ground beef in August, but no illnesses had been reported at that time.

Most people infected with E. coli develop diarrhea and vomiting. More severe infections can lead to kidney failure.

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